Ingredients
Units
Scale
- 2 15 oz. extra firm tofu
- 1 1/2 cup barbecue sauce (more or less to taste)
- 1 8 oz. bag of coleslaw
- 1 loaf vegan and gluten free bread or buns
Instructions
- Press any excess moisture out of your tofu blocks.
- Grate your tofu block using a cheese grater or food processor with a slicing/grating attachment.
- Spray a baking sheet with a light spritz of cooking oil and spread grated tofu on top.
- Cook at 350 degrees for 10-15 minutes, flipping halfway through.
- Once finished baking, put tofu into pan and toss with barbecue sauce of choice.
- To assemble your sandwich, toast your bread or buns, scoop barbecue tofu onto bun, and lastly top with shredded cabbage for that extra crunch. Enjoy!
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: bake, airfry
- Cuisine: BBQ